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Filipino Chicken Recipes - Easiest Recipes
Chicken Adobo in Coconut Milk (Adobong Manok Sa Gata) Ingredients 1 1/2 lbs free-range chicken, cut in 8 portions 2 stalks lemongrass, pounded 2 tablespoons oil 2 tablespoons julienned gingerroot 1 medium red onion, chopped 3 garlic cloves, minced 1/4 cup white vinegar salt & freshly ground black pepper 800 ml of thick coconut milk (unfortunately light coconut milk doesn't work well with this recipe. You can add more coconut milk i) 1 chili (your choice) 1 lb papaya, peeled, seeds removed, properly cleaned and sliced to bite-sized pieces (proper cleaning of unripe papaya requires lightly squeezing the slices in salt to remove the bittern) Directions In a large pot, saute ginger, garlic, and lemon grass in oil.Add the chicken pieces, season ... Read More
